If you want to recycle EVERYTHING you possibly can, this post is for you.
Recycle
Ok, I am an environmental engineer (well, sort of). I would be an environmental engineer by now if I hadn’t came to Wageningen to get a Masters degree, or if the Portuguese were like normal people and didn’t have 5 year degrees unlike the rest of the world… but never mind, I digress. Anyway, I’ve had my share of Waste Management throughout all this. I’m not claiming to be an expert, I didn’t read ‘Garbage Land’ but I do know about trash (in fact I have an unhealthy obsession with trash, even my thesis is about trash).
So anyway, I thought it was about time that I shared my bottomless pit of trash knowledge with the world, and maybe inform some peeps on all those things “they” don’t tell you. If you are still reading this far and think that recycling your cans and bottles is a big sacrifice, read no further. This post will only confuse and demotivate you. But if you want to recycle EVERYTHING you possibly can, this post is for you.
Now, here is what you must know about how recycling systems work: 1) there is a LOT that they don’t tell you. The reason is, they don’t want to confuse you and demotivate you from recycling. It’s for your own good, really 2) recycling materials, most of the times, are sorted by cranky, busy and underpaid employees (think Ten Worst Jobs in America). If something is not up to standard, it is rejected. No one is going to wash the plastic cup you didn’t wash. Best case, they will just reject the peanut butter jar. Worst case- they will assume the whole lot is contaminated and landfill it all.
Of course, recycling depends very much the place you live, so my first recommendation is to check with your local recycling system and see what they do and don’t recycle. There is no point in separating all your plastic if it’s not accepted.
The Most Important Rule is: Do NOT recycle anything that is greasy or dirty
This will most likely result in a whole batch of perfectly good recyclables getting send to landfill because recycling collectors will assume the whole container is contaminated. This WILL happen, for example, if they see a food-soaked item in a cardboard recycling bin, like a pizza box. No one is going to go through a container and separate the ‘clean’ from the ‘dirty’. And if it doesn’t get rejected right away, it will force a recycling worker to go handle rotting food on the sorting table by HAND.
And here are the general rules for each material:
Glass and metal:
Paper:
Plastic:
And finally, last words of wisdom:
“When in doubt, throw it out”. I think a common mistake is ‘when in doubt, recycle’, which often leads to more harm then good.
Don’t bother recycling small pieces of paper and plastic. Normally, grading is one of the first stages in recycling plants, all the small bits and pieces are sifted out and trashed.
Are you still with me, brave reader? I hope I didn’t overwhelm you too much… Don’t hesitate to speak up if you have any questions, doubts or comments!
full article at http://closetenvironmentalist.com/2007/05/29/recycling-guide-hardcore-treehugger-style