Taking steps to allow shark populations to return to healthy levels. Globally, sharks are facing extinction because of the demand for their fins to make shark fin soup, as well as other threats, such as becoming by-catch and being used in cosmetic products and health supplements. The expensive soup ...
In a major win for sharks and their advocates, Australia’s Environmental Protection Agency (EPA) has recommended Western Australia (WA) end its controversial shark killing program.
After a series of fatal attacks, WA's government proposed a new program in an effort to keep beachgoers safe that invo...
Ecology: Greenpeace Australia is adding their weight to the New Zealand Shark Alliance's campaign to ban shark finning in New Zealand.
David Ritter, CEO of Greenpeace Australia, has chimed in on the controversy saying that Australians can help sway the New Zealand government into enacting laws...
Across the country, office conversation murmurs are changing. The elevator silence is no longer filled with that universal summer question, “Are you going anywhere this weekend?” For during this otherwise innocuous August week, people are saying instead, “Hey, it’s Shark Week! Did you watch Spa...
